BottomLine Marketing co-founder Miro Copic discusses how restaurants enhance their brands by brewing their own craft beers. (San Diego Business Journal 10/23)
San Diego Business Journal (10/23): Some Eateries Testing Waters Of Craft Brewing
by BLM | Oct 23, 2018 | News + Events | 0 comments
![San Diego Business Journal (10/23): Some Eateries Testing Waters Of Craft Brewing](https://blmllc.com/wp-content/uploads/bottomline_marketing_miro_copic_san_diego_business_journal_1023_restaurants_brewing_craft_beer.jpg)
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